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Found 46 items.
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Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1491PDF: 1076HTML: 587 -
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Case report of a pustular dermatitis outbreak in sheep: Clinical and food safety considerations
1932PDF: 955HTML: 188 -
Utility of acute phase proteins as biomarkers of transport stress in ewes and beef cattle
1900PDF: 1322HTML: 170 -
Evaluation of carcass hygiene in sheep subjected to gas de-pelting with different skinning procedures
1060PDF - FULL TEXT IN ENG: 722HTML: 101 -
Detection of Arcobacter spp. in food products collected from Sicilia region: A preliminary study
1292PDF: 728HTML: 143 -
Shiga toxin-producing Escherichia coli in slaughtered pigs and pork products
1838PDF: 1085HTML: 400 -
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Determination of plasmatic cortisol for evaluation of animal welfare during slaughter
1407PDF: 715HTML: 193 -
A case study on DNA barcoding for pet food mislabeling in South Korea
1480PDF: 204SUPPLEMENTARY MATERIAL: 32HTML: 9 -
Salmonella enterica prevalence in finishing pigs at slaughter plants in Northern Italy
1333PDF - FULL TEXT IN ENG: 648HTML: 125 -
Low prevalence of Salmonella enterica in cull dairy cattle at slaughter in Northern Italy
1411PDF: 644HTML: 183 -
Analysis of information on food chain in Europe and Piedmont region, Italy
1022PDF - FULL TEXT IN ENG: 984APPENDIX: 251HTML: 325 -
Microbiological stability of canned tuna produced in Italy and in non-European countries
2451PDF: 1404HTML: 383 -
Food labelling: a brief analysis of European Regulation 1169/2011
2136PDF - FULL TEXT IN ENG: 1476HTML: 363 -
Animal welfare evaluation at a slaughterhouse for heavy pigs intended for processing
1681PDF: 957HTML: 181 -
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